Nanotechnology Community
HomeThe SocietyNano HubMembershipBenefitsHow Are Fellows Elected?For Reviewers

O.H.S.O. Brewery + Distillery - Line Cook ($16-$21/hr)

OHSO Brewery wants well qualified, energetic, and relentlessly happy people. We are a casual, service-driven Restaurant + Brewery that serves high quality Spirits, Beer, and Food. Work alongside fun people in a friendly, fast-paced environment where everyone works as a team.

WHO WE ARE
O.H.S.O. Brewery + Distillery is a local restaurant, brewery, and distillery that is a dog-friendly, social hot-spot with four locations across the valley. Each location has the same casual neighborhood vibe with their own personalities. Guests can brew their own beer at our nano-brewery in Arcadia, tour our distillery in North Scottsdale, dine in the middle of our two-story brewery in Gilbert, or check out our production facility in Paradise Valley. We are all about creating unique and approachable beer and spirits in a fun, open environment. All of our locations feature expansive dog-friendly patios complete with water dishes, house-made dog treats, and plenty of attention. Come by for our happy hour during the week and our beer brunch on the weekends. Whether you are looking for a unique venue for your next group event or a night out with family there is something for everyone — especially the dog(s)!

JOB DESCRIPTIONS
Line cooks are responsible for the preparation of food before and after cooking with regards to our standards and recipes. You will be assigned the task of preparing the food in a specific area or along the line in our kitchen such as saute or the grill. Your duties will also include assisting the executive and sous chef with their daily tasks.

JOB RESPONSIBILITIES
Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers PAY/BENEFITS
$16-$21/hr Offered Health Insurance inclusion after 60 days probationary period. Full-Time Only Free shift meals Discounts on food and merchandise Food Handler's Card *2 years experience * Proficient skills on Prep, Saute, Salad, and Grill stations preferred *Must be able to multi-task and manage time well $16 - $21
Apply for this Job
The Society
Our Mission
Fellowships
Nano Hub