JAYANTA KUMAR PATRA

Research Institute of Biotechnology & Medical Converged Science
DONGGUK UNIVERSITY

Interests

Green synthesis of nanoparticles (silver, gold, iron oxide, calcium oxide, phosphate) and their applications in biomedical, food and cosmetics.

Projects

-Bio-fabrication of Sericin based Nanoparticles and investigation of their potential applications in food, cosmetics and pharmaceutical sectors funded by National Research Foundation of Korea (NRF) grant funded by the Korea government
Ministry of Science and ICT- Year 2020-2023.

-Improvement of Applicable Techniques for Food Substance Analysis and Food Substance Extraction. Collaborative International Research project between Dongguk University, Republic of Korea; Korea National Food Cluster, Doncheonjae-gil 110, Iksan-si, Jeonbuk ,Republic of Korea and Campden BRI (Chipping Campden) Ltd. Station Rd, Chipping Campden GL55 6LD, United Kingdom. for the year 2017-2019

Publications

Technical Papers published

SCI/SCIE Indexed Journals (100)

2021 (01)
Gitishree Das, Han-Seung Shin, Anuj Kumar, Chethala N. Vishnuprasad, Jayanta Kumar Patra* (2021). Photo-mediated optimized synthesis of silver nanoparticles using the extracts of outer shell fibre of Cocos nucifera L. fruit and detection of its antioxidant, cytotoxicity and antibacterial potential. Saudi Journal of Biological Sciences 28 (2021) 980–987. If. 2.802. *Corresponding author
2020 (19)
Santwona Dash, manasa K. Oanda, Mayanglambam C. Singh, Bimal P. Jit, Yengkhom D. Singh and Jayanta K. Patra* (2020). Bioactive Molecules from the Alpinia Genus: A Comprehensive Review. Current Pharmaceutical Biotechnology, 2020, 21, 1412-1421. If. 2.097. *Co-Corresponding author
Swagat Kumar Das, Sagarika Dash, Hrudayanath Thatoi and Jayanta Kumar Patra* (2020). In vitro α-amylase and α-glucosidase Inhibition, Antioxidant, Anti-Inflammatory Activity and GC-MS Profiling of Avicennia alba Blume. Combinatorial Chemistry & High Throughput Screening, 2020, 23, 945-954. If. 1.503. *Co-Corresponding author
Gitishree Das, Han-Seung Shin, and Jayanta Kumar Patra* (2020). Comparative Assessment of Antioxidant, Anti-Diabetic and Cytotoxic Effects of Three Peel/ Shell Food Waste Extract-Mediated Silver Nanoparticles. International Journal of Nanomedicine 2020:15 9075–9088. If. 5.115. *Corresponding author
Gitishree Das, Do-Yeong Kim, Chen Fan, Erick P. Gutie´ rrez-Grijalva, J. Basilio Heredia, Veeranoot Nissapatorn, Watcharapong Mitsuwan, Maria Lourdes Pereira, Muhammad Nawaz, Abolghasem Siyadatpanah, Roghayeh Norouzi, Barbara Sawicka, Han-Seung Shin and Jayanta Kumar Patra* (2020). Plants of the Genus Terminalia: An Insight on Its Biological Potentials, Pre-Clinical and Clinical Studies. Frontiers in Pharmacology (Online). If. 4.225. *Corresponding author
Mehdi Sharifi-Rad, Yakup Berkay Yılmaz, Gizem Antika, Bahare Salehi, Tugba Boyunegmez Tumer, Chidambaram Kulandaisamy Venil, Gitishree Das, Jayanta Kumar Patra*, Natallia Karazhan, Muhammad Akram, Mehwish Iqbal, Muhammad Imran, Surjit Sen, Krishnendu Acharya, Abhijit Dey, Javad Sharifi-Rad (2020). Star anise (Illicium verum): Phytochemical constituents, biological activities, and health-promoting effects of the genus Origanum. Phytotherapy Research. 2020; (online). If. 4.087. *Co-Corresponding author
Jayanta Kumar Patra*, Gitishree Das, Sankhadip Bose, Sabyasachi Banerjee, Chethala N. Vishnuprasad, Maria del Pilar Rodriguez-Torres, Han-Seung Shin (2020). Star anise (Illicium verum): Chemical compounds, antiviral properties, and clinical relevance. Phytotherapy Research. 2020; 34(6): 1248-1267. If. 4.087. *Corresponding author
Gitishree Das, Jayanta Kumar Patra*, Sandra Gonçalves, Anabela Romano, Erick P. Gutiérrez-Grijalva, J. Basilio Heredia, Anupam Das Talukdar, Soumitra Shome, Han-Seung Shin. (2020). Galangal, the multipotent super spices: A comprehensive review. Trends in Food Science & Technology 101 (2020) 50–62. If. 11.077. *Corresponding author
Gitishree Das, Jayanta Kumar Patra*, Han-Seung Shin. (2020). Biosynthesis, and potential effect of fern mediated biocompatible silver nanoparticles by cytotoxicity, antidiabetic, antioxidant and antibacterial, studies. Materials Science & Engineering C 114 (2020) 111011. If. 5.880. *Corresponding author
Gitishree Das, Spiros Paramithiotis, Bhagavathi Sundaram Sivamaruthi, Christofora Hanny Wijaya, Sigit Suharta, Nevin Sanlier, Han-Seung Shin, Jayanta Kumar Patra* (2020). Traditional fermented foods with anti-aging effect: A concentric review. Food Research International 134 (2020) 109269. If. 3.579. *Corresponding author
M. Sarwar, J.K. Patra, A. Ali, M. Maqbool, M.I. Arshad (2020). Effect of compost and NPK fertilizer on improving biochemical and antioxidant properties of Moringa oleifera. South African Journal of Botany 129: 62–66. If. 1.504
Gyana Prakash Mahapatra, Surabhi Raman, Suman Nayak, Sushanto Gouda, Gitishree Das, Jayanta Kumar Patra* (2020). Metagenomics Approaches in Discovery and Development of New Bioactive Compounds from Marine Actinomycetes. Current Microbiology 77(4):645-656. doi: 10.1007/s00284-019-01698-5. If. 1.595, *Corresponding author
Bahare Salehi, María L. Del Prado-Audelo, Hernán Cortés, Gerardo Leyva-Gómez, Zorica Stojanović-Radić, Yengkhom Disco Singh, Jayanta Kumar Patra, Gitishree Das, Natália Martins, Miquel Martorell, Marzieh Sharifi-Rad, William C. Cho, and Javad Sharifi-Rad (2020). Therapeutic Applications of Curcumin Nanomedicine Formulations in Cardiovascular Diseases. Journal of Clinical Medicine (Online). If. 5.688
A. Kushwaha, R. Rani, J. K. Patra (2020). Adsorption kinetics and molecular interactions of lead [Pb(II)] with natural clay and humic acid. International Journal of Environmental Science and Technology 17, pages1325–1336. If. 2.031
Nagaraj Basavegowda, Jayanta Kumar Patra*, and Kwang‐Hyun Baek (2020). Essential Oils and Mono/bi/tri‐Metallic Nanocomposites as Alternative Sources of Antimicrobial Agents to Combat Multidrug‐Resistant Pathogenic Microorganisms: An Overview. Molecules 2020, 25, 1058; doi:10.3390/molecules25051058. *Corresponding author If. 3.060
Mohammad Hosein Farzaei, Zahra Bayrami, Fatemeh Farzaei, Ina Aneva, Swagat Kumar Das, Jayanta Kumar Patra, Gitishree Das, Mohammad Abdollahi (2020). Poisoning by Medical Plants. Archives of Iranian Medicine February 2020;23(2):117-127. If. 1.141
Bahare Salehi, Barbara Krochmal‐Marczak, Dominika Skiba, Jayanta Kumar Patra, Swagat Kumar Das, Gitishree Das, Jelena B. Popović‐Djordjević, Aleksandar Ž. Kostić, Nanjangud V. Anil Kumar, Ayushi Tripathi, Ali Esmail Al‐Snafi, Dılhun Keriman Arserim‐Uçar, Dmitry Alekseevich Konovalov, DezsÅ‘ Csupor, Ila Shukla, Lubna Azmi1, Abhay Prakash Mishra, Javad Sharifi‐Rad, Barbara Sawicka, Natália Martins, Yasaman Taheri, Patrick Valere Tsouh Fokou, Raffaele Capasso, Miquel Martorell (2020). Convolvulus plant—A comprehensive review from phytochemical composition to pharmacy. Phytotherapy Research. 2019;1–14. If. 3.766
Soumendra Kumar Naik, Shashikanta Behera, Sakti Kanta Rath & Jayanta Kumar Patra (2020). A comprehensive scientific overview of Blepharispermum subsessile DC. (Asteraceae), a conservation concern medicinal plant with promising pharmaceutical potential. Indian Journal of Traditional Knowledge Vol 19(1), January 2020, pp 208-217. If. 0.920
Soraya Sajadimajd, Roodabeh Bahramsoltani, Amin Iranpanah, Jayanta Kumar Patra, Gitishree Das, Sushanto Gouda, Roja Rahimib, Elnaz Rezaeiamiri, Hui Cao, Francesca Giampieri, Maurizio Battino, Rosa Tundis, Maria G. Campos, Mohammad Hosein Farzaei, Jianbo Xia (2020). Advances on Natural Polyphenols as Anticancer Agents for Skin Cancer. Pharmacological Research 151 (2020) 104584. If. 5.574
Jong-Hoon Lee, Jayanta Kumar Patra, Han-Seung Shin (2020). Analytical methods for determination of carbonyl compounds and nicotine in electronic No-Smoking aid refill solutions. Analytical Biochemistry 588, https://doi.org/10.1016/j.ab.2019.113470. If. 2.507. If. 2.507
2019 (14)
Bahare Salehi, Barbara Krochmal‐Marczak, Dominika Skiba, Jayanta Kumar Patra, Swagat Kumar Das, Gitishree Das, Jelena B. Popović‐Djordjević, Aleksandar Ž. Kostić, Nanjangud V. Anil Kumar, Ayushi Tripathi, Ali Esmail Al‐Snafi, Dılhun Keriman Arserim‐Uçar, Dmitry Alekseevich Konovalov, DezsÅ‘ Csupor, Ila Shukla, Lubna Azmi, Abhay Prakash Mishra, Javad Sharifi‐Rad, Barbara Sawicka, Natália Martins, Yasaman Taheri, Patrick Valere Tsouh Fokou, Raffaele Capasso, Miquel Martorell (2019). Convolvulus plant—A comprehensive review from phytochemical composition to pharmacy. Phytotherapy Research, https://doi.org/10.1002/ptr.6540 (Online). If. 3.766
Farzaei MH, Singh AK, Kumar R, Croley CR, Pandey AK, Coy-Barrera E, Jayanta Kumar Patra, Das G, Kerry RG, Annunziata G, Tenore GC, Khan H, Micucci M, Budriesi R, Momtaz S, Nabavi SM, Bishayee A (2019). Targeting Inflammation by Flavonoids: Novel Therapeutic Strategy for Metabolic Disorders. International Journal of Molecular Sciences 20(19): pii: E4957. doi: 10.3390/ijms20194957. If. 4.183
T Rajkumar and Jayanta Kumar Patra* (2019). A green approach for the biosynthesis of powdered silver nanoparticles using leaf extract of Trigonella foenum-graecum L.: Characterization and antibacterial evaluation. Bangladesh Journal of Botany 48(3): 427-436. If. 0.214, *Corresponding author
A. Kushwaha, R. Rani, J. K. Patra (2019). Adsorption kinetics and molecular interactions of lead [Pb(II)] with natural clay and humic acid. International Journal of Environmental Science and Technology (Online). If. 2.031
Bahare Salehi, Sanja Vlaisavljevic, Charles Oluwaseun Adetunji, Juliana Bunmi Adetunji, Dorota Kregiel, Hubert Antolak, Ewelina Pawlikowska, Yadav Uprety, Ksenija S. Mileski, Hari Prasad Devkota, Javad Sharifi-Rad, Gitishree Das, Jayanta Kumar Patra, Arun Kumar Jugran, Antonio Segura-Carretero, María del MarContrera (2019). Plants of the genus Vitis: Phenolic compounds, anticancer properties and clinical relevance. Trends in Food Science & Technology, Volume 91, 362-379. If. 8.519
Jayanta Kumar Patra, Gitishree Das, Han-Seung Shin (2019). Facile green biosynthesis of silver nanoparticles using Pisum sativum L. outer peel aqueous extract and its antidiabetic, cytotoxicity, antioxidant, and antibacterial activity. International Journal of Nanomedicine, Volume 14, 6679-6690. If. 4.471
S.K. Das, D. Samantaray, S.K. Sahoo, J.K. Patra, L. Samanta, H. Thatoi (2019). Bioactivity guided isolation and structural characterization of the antidiabetic and antioxidant compound from bark extract of Avicennia officinalis L. South African Journal of Botany, 125: 109-115. If. 1.504
Gitishree Das, Jayanta Kumar Patra, Trishna Debnath, Abuzar Ansari, Han-Seung Shin (2019). Investigation of antioxidant, antibacterial, antidiabetic, and cytotoxicity potential of silver nanoparticles synthesized using the outer peel extract of Ananas comosus (L.). PlosOne, 14(8): e0220950. https://doi.org/10.1371/journal.pone.0220950. If. 2.77
Gitishree Das, Jayanta Kumar Patra, Nagaraj Basavegowda, Chethala N Vishnuprasad, Han-Seung Shin (2019). Comparative study on antidiabetic, cytotoxicity, antioxidant and antibacterial properties of biosynthesized silver nanoparticles using outer peels of two varieties of Ipomoea batatas (L.) Lam. International Journal of Nanomedicine, Volume 14, 4741-4754. If. 4.471
Swagat Kumar Das, Supriti Behera, Jayanta Kumar Patra, Hrudayanath Thatoi (2019). Green Synthesis of Sliver Nanoparticles Using Avicennia officinalis and Xylocarpus granatum Extracts and In vitro Evaluation of Antioxidant, Antidiabetic and Anti-inflammatory Activities. Journal of Cluster Science, Volume 30, Issue 4, 1103-1113. If. 2.125
Rout George Kerry, Santosh Malik, Yisehak Tsegaye Redda, Sabuj Sahoo, Jayanta Kumar Patra*, Sanatan Majhi. (2019). Nano-based approach to combat emerging viral (NIPAH virus) infection. Nanomedicine: Nanotechnology, Biology and Medicine Volume 18, June 2019, Pages 196-220. If. 6.500 *Corresponding author
Swagat Kumar Das, Arpita Prusty, Dibyajyoti Samantaray, Mojeer Hasan, Srikanta Jena, Jayanta Kumar Patra*, Luna Samanta, and Hrudayanath Thatoi. (2019). Effect of Xylocarpus granatum Bark Extract on Amelioration of Hyperglycaemia and Oxidative Stress Associated Complications in STZ-Induced Diabetic Mice. Evidence-Based Complementary and Alternative Medicine Volume 2019, Article ID 8493190, 13 pages. If. 2.064 *Corresponding author
T. Rajkumar, Andras Sapi, Gitishree Das, Trishna Debnath, AbuZar Ansari, Jayanta Kumar Patra*. (2019). Biosynthesis of silver nanoparticle using extract of Zea mays (corn flour) and investigation of its cytotoxicity effect and radical scavenging potential. Journal of Photochemistry and Photobiology B: Biology Volume 193, April 2019, Pages 1-7. If. 3.089 *Corresponding author
Yu-Na Lee, Sihyoung Lee, Jeong-Sook Kim, Jayanta Kumar Patra, Han-Seung Shin. (2019). Chemical analysis techniques and investigation of polycyclic aromatic hydrocarbons in fruit, vegetables and meats and their products. Food Chemistry 277, 156-161. IF 4.946.
2018 (14)
Gitishree Das, Jayanta Kumar Patra, Han-Seung Shin. (2018). Horizontal gene transfer: Its impacts and influences. Indian Journal of Geo Marine Science, 47 (12), 2343-2352. IF 0.289
Jayanta Kumar Patra, Gitishree Das, Siyoung Lee, Seok-Seong Kang, Han-Seung Shin. (2018). Selected commercial plants: A review of extraction and isolation of bioactive compounds and their pharmacological market value. Trends in Food Science & Technology, 82, 89-109. IF 6.609
Jayanta Kumar Patra, Gitishree Das, Leonardo Fernandes Fraceto, Estefania Vangelie Ramos Campos, Maria del Pilar Rodriguez-Torres, Laura Susana Acosta-Torres, Luis Armando Diaz-Torres, Renato Grillo, Mallappa Kumara Swamy, Shivesh Sharma, Solomon Habtemariam and Han-Seung Shin (2018). Nano based drug delivery systems: recent developments and future prospects. Journal of Nanobiotechnology, 201816:71 https://doi.org/10.1186/s12951-018-0392-8. IF- 5.2 (most cited article of the journal in 2019-2020).
Jayanta Kumar Patra, Gitishree Das, Anuj Kumar, AbuZar Ansari, Hojun Kim, Han-Seung Shin (2018). Photo-mediated biosynthesis of silver nanoparticles using the non-edible accrescent fruiting calyx of Physalis peruviana L. fruits and investigation of its radical scavenging potential and cytotoxicity activities. Journal of Photochemistry & Photobiology, B: Biology, 188, 116-125. IF- 3.165.
Ah-Rang Choi, Jayanta Kumar Patra, Wang June Kim and Seok-Seong Kang (2018). Antagonistic Activities and Probiotic Potential of Lactic Acid Bacteria Derived from a Plant-based Fermented Food. Frontiers in Microbiology, IF- 4.019 (accepted);
Rout George Kerry#, Jayanta Kumar Patra#, Sushanto Gouda, Yooheon Park, Han-Seung Shin, Gitishree Das (2018). Benefaction of probiotics for human health: A review. Journal of Food and Drug Analysis. Vol. 26, issue 3, 927-939, IF- 3.048; #combined first author (most cited article of the journal in 2019-2020).
Rout George Kerry, Han-Seung Shin, Sushanto Gouda, Sabuj Sahoo, Gitishree Das, Leonardo Fernandes Fraceto, Jayanta Kumar Patra (2018). Current advances in nanocarriers for biomedical research and their applications. Artificial Cells, Nanomedicine, and Biotechnology. Available online 7 June 2018, https://doi.org/10.1080/21691401.2018.1478843, IF- 5.5 (online); *corresponding author
AbuZar Ansari, Shambhunath Bose, Jayanta Kumar Patra, Shin Na Rae, Dong-Woo Lim, Koh-Woon Kim, Jing-hua Wang, Young-Mi Kim, Young-Won Chin and Hojun Kim (2018). A controlled fermented-Samjunghwan herbal formula ameliorates nonalcoholic-hepatosteatosis in HepG2 cells and OLETF rats. Frontiers in Pharmacology. Online, doi: 10.3389/fphar.2018.00596, IF- 4.4.
Dongdong Wang, Cigdem Özen, Ibrahim M. Abu-Reidah, Sridevi Chigurupati, Jayanta Kumar Patra, JarosÅ‚aw O. Horbanczuk, Artur Jóźwik, Nikolay T. Tzvetkov, Pavel Uhrin and Atanas G. Atanasov (2018). Vasculoprotective Effects of Pomegranate (Punica granatum L.). Frontiers in Pharmacology. Vol 9, Article 544, 1-15, https://doi.org/10.3389/fphar.2018.00544, IF- 4.4.
Jayanta Kumar Patra, Han-Seung Shin, Spiros Paramithiotis (2018). Editorial: Application of Nanotechnology in Food Science and Food Microbiology. Frontiers in Microbiology 9:714. https://doi.org/10.3389/fmicb.2018.00714, IF-4.1
Tarun Belwal, Shahira M. Ezzat, Luca Rastrelli, Indra D. Bhatt, Maria Daglia, Alessandra Baldi, Hari Prasad Devkota, Ilkay Erdogan Orhan, Jayanta Kumar Patra, Gitishree Das, C. Anandharamakrishnan, Lourdes Gomez-Gomez, Seyed Fazel Nabavi, Seyed Mohammad Nabavi, Atanas G. Atanasov (2018). A Critical Analysis of Extraction Techniques Used for Botanicals: Trends, Priorities, Industrial Uses and Optimization Strategies. Trends in Analytical Chemistry, 100, 82-102, IF- 8.442
Dae-Young Kim, Avinash Kadam, Surendra Shinde, Rijuta Ganesh Saratale, Jayanta Patra, Gajanan Ghodake (2018). Recent developments in nanotechnology transforming the agricultural sector: a transition replete with opportunities. Journal of the Science of Food and Agriculture, 98, 849-864; IF: 2.463
Sushanto Gouda, Rout George Kerry, Gitishree Das, Spiros Paramithiotis, Han-Seung Shin, Jayanta Kumar Patra* (2018). Revitalization of plant growth promoting rhizobacteria for sustainable development in agriculture. Microbiological Research, 206: 131-140, IF- 3.037 (*Corresponding author)
Saerom Min, Jayanta Kumar Patra, Han-Seung Shin (2018). Factors influencing inhibition of eight polycyclic aromatic hydrocarbons in heated meat model system. Food Chemistry, 239: 993-1000, IF- 4.529
2017 (12)
Gitishree Das, Jayanta Kumar Patra, Jaehyuk Choi, and Kwang-Hyun Baek (2017) Anticandidal effect of endophytic bacteria isolated from Equisetum arvense L. against Candida albicans and Candida glabrata. Brazilian Archives of Biology and Technology, Vol. 60, 1.16; IF-0.5
Muhammad Sarwar, Anser Ali, Wasif Nouman, Muhammad Irshad Arshad and Jayanta Kumar Patra (2017). Compost and Synthetic Fertilizer Affect Vegetative Growth and Antioxidants Activities of Moringa oleifera. International Journal of Agriculture & Biology, 19: 1293–1300; IF-0.760
Gitishree Das, Jayanta Kumar Patra, Jaehyuk Choi, and Kwang-Hyun Baek (2017) Rice Grain, a Rich Source of Natural Bioactive Compounds. Pakistan Journal of Agricultural Sciences, Vol. 54(3), 671-682; IF-0.206
Jayanta Kumar Patra, and Kwang-Hyun Baek (2017). Green biosynthesis of magnetic iron oxide (Fe3O4) nanoparticles using the aqueous extracts of food processing wastes under photo-catalyzed condition and investigation of their antimicrobial and antioxidant activity. Journal of Photochemistry and Photobiology B: Biology, 173: 291-300, IF-2.63
Gitishree Das, Jayanta Kumar Patra, Sun-Young Lee, Changgeon Kim, Jae Gyu Park, and Kwang-Hyun Baek (2017). Analysis of metabolomic profile of fermented Orostachys japonicus A. Berger by capillary electrophoresis time of flight mass spectrometry. PlosOne, 1-13, https://doi.org/10.1371/journal.pone.0181280, IF-2.806
Gitishree Das, Jayanta Kumar Patra, and Kwang-Hyun Baek (2017) Insight into MAS: A molecular tool for development of stress resistant and quality of rice through gene stacking. Frontiers in Plant Science, vol. 8, 1-9, doi: 10.3389/fpls.2017.00985, IF-4.495
Jayanta Kumar Patra, Se-Weon Lee, Yong-Suk Kwon, Jae Gyu Park and Kwang-Hyun Baek (2017) Chemical characterization and antioxidant potential of volatile oil from an edible seaweed Porphyra tenera (Kjellman, 1897). Chemistry Central Journal 11:34, 1-10; DOI: 10.1186/s13065-017-0259-3, IF-2.552
Jayanta Kumar Patra, Md. Sarafat Ali, IG Oh and Kwang-Hyun Baek (2017) Proteasome inhibitory, antioxidant, and synergistic antibacterial and anticandidal activity of green biosynthesized magnetic Fe3O4 nanoparticles using the aqueous extract of corn (Zea mays L.) ear leaves. Artificial cells, Nanomedicine, and Biotechnology, VOL. 45, NO. 2, 349–356, IF-2.024
Jayanta Kumar Patra, Se‐Weon Lee, Jae Gyu Park, and Kwang-Hyun Baek (2017) Antioxidant and antibacterial properties of essential oil extracted from an edible seaweed Undaria Pinnatifida. Journal of Food Biochemistry, Volume 41, Issue 1 February 2017 e12278, IF-0.741, DOI: 10.1111/jfbc.12278
Sanjeet Kumar, Gitishree Das, Han-Seung Shin, Jayanta Kumar Patra* (2017) Dioscorea spp. (a wild edible tuber): A study on its ethnopharmacological potential and traditional use by the tribal people of Similipal Biosphere Reserve, India. Frontiers in Pharmacology (Online), vol. 8, 1-17, doi: 10.3389/fphar.2017.00052, IF-4.41(*corresponding author)
Jayanta Kumar Patra, and Kwang-Hyun Baek (2017) Antibacterial activity and synergistic antibacterial potential of biosynthesized silver nanoparticles against foodborne pathogenic bacteria along with its anticandidal and antioxidant effects. Frontiers in Microbiology 8:167. doi: 10.3389/fmicb.2017.00167, IF-4.1
Gitishree Das, Jayanta Kumar Patra, and Kwang-Hyun Baek (2017) Antibacterial properties of endophytic bacteria isolated from a fern species Equisetum arvense L. against foodborne pathogenic bacteria Staphylococcus aureus and Escherichia coli O157:H7. Foodborne Pathogens and Disease 14(1): 50-58, IF- 2.270
2016 (17)
Gitishree Das, Jayanta Kumar Patra*, Sameer K. Singhdev Sachan, Sushanto Gouda, Han-Seung Shin (2016) Diversity of traditional and fermented foods of the Seven Sister states of India and their nutritional and nutraceutical potential: A review. Frontiers in Life Science, vol. 9, 292-312, -IF 0.864 (*corresponding author).
Jayanta Kumar Patra, Sameer Kumar Singdevsachan, Manas Ranjan Swain. Biochemical composition and antioxidant potential of fermented tropical fruits juices. Agro FOOD Industry Hi Tech Journal, 27(4), IF-0.3
Jayanta Kumar Patra, Yongseok Kwon and Kwang-Hyun Baek (2016) Green biosynthesis of gold nanoparticles by onion peel extract: Synthesis, characterization and biological activities. Advanced Powder Technology 27: 2204–2213, IF- 2.478
Jayanta Kumar Patra, and Kwang-Hyun Baek (2016) Biosynthesis of silver nanoparticles using aqueous extract of silky hairs of corn and investigation of its antibacterial and anticandidal synergistic activity and antioxidant potential. IET Nanobiotechnology 10(5): 326–333, IF-1.5
Sushanto Gouda, Gitishree Das, Sandeep Kumar Sen, Han-Seung Shin, Jayanta Kumar Patra* (2016) Endophytes: a treasure house of bioactive compounds of medicinal importance. Frontiers in Microbiology, vol. 7, 1538, IF-4.1, doi: 10.3389/fmicb.2016.01538 (*corresponding author)
Jayanta Kumar Patra, Gitishree Das, Spiros Paramithiotis, Han-Seung Shin (2016) Kimchi and other widely consumed traditional fermented foods of Korea: A review. Frontiers in Microbiology, vol. 7: 1493, IF-4.1, doi: 10.3389/fmicb.2016.01493
Priyabrata Thatoi, Rout George Kerry, Sushanto Gouda, Gitishree Das, Krishna Pramanik, Hrudayanath Thatoi, Jayanta Kumar Patra* (2016) Photo-mediated green synthesis of silver and zinc oxide nanoparticles using aqueous extracts of two mangrove plant species, Heritiera fomes and Sonneratia apetala and investigation of their biomedical applications. Journal of Photochemistry and Photobiology B: Biology, 163: 311–318, IF-3.09 (*corresponding author)
Jayanta Kumar Patra, and Kwang-Hyun Baek (2016) Comparative study of proteasome inhibitory, synergistic antibacterial, synergistic anticandidal, and antioxidant activities of gold nanoparticles biosynthesized using fruit waste materials. International Journal of Nanomedicine 11: 4691–4705, IF-4.4
Jayanta Kumar Patra, and Kwang-Hyun Baek (2016) Anti-Listerial activity of four seaweed essential oils against Listeria monocytogenes. Jundishapur Journal of Microbiology. 9(7): e31784; IF- 0.655
Jayanta Kumar Patra, and Kwang-Hyun Baek (2016) Green synthesis of silver chloride nanoparticles using Prunus persica L. outer peel extract and investigation of antibacterial, anticandidal, antioxidant potential. Green Chemistry Letters and Reviews, 9(2), 132–142; IF- 1.512
Jayanta Kumar Patra, Gitishree Das, and Kwang-Hyun Baek (2016) Towards a greener environment: synthesis and applications of green nanoparticles. Pakistan Journal of Agricultural Sciences, 53(2), 345-354; IF-1.2
Jayanta Kumar Patra, Gitishree Das and Kwang-Hyun Baek (2016) Phyto-mediated biosynthesis of silver nanoparticles using the rind extract of watermelon (Citrullus lanatus) under photo-catalyzed condition and investigation of its antibacterial, anticandidal and antioxidant efficacy. Journal of Photochemistry and Photobiology B: Biology, 161: 200–210, IF-3.09
Bijay K. Sethi, Arijit Jana, Prativa K. Nanda, Pradeep K. DasMohapatra, Santi L. Sahoo and Jayanta Kumar Patra (2016) Production of a-Amylase by Aspergillus terreus NCFT4269.10 using pearl millet and its structural characterization. Frontiers in Plant Science May 2016, Volume 7, Article 639, doi: 10.3389/fpls.2016.00639, IF-3.948 (*Corresponding author)
Swagat Kumar Das#, Jayanta Kumar Patra#, Hrudayanath Thatoi (2016) Antioxidant response to biotic and abiotic stress in plants: a review. International Review of Hydrobiology 101: 3–19, IF-0.971(#combined first authors)
Jayanta Kumar Patra and Kwang-Hyun Baek (2016) Antibacterial Activity and Action Mechanism of the Essential Oil from Enteromorpha linza L. against Foodborne Pathogenic Bacteria. Molecules, 21(3): 388, IF-2.45
Jayanta Kumar Patra, Gitishree Das, Joon Weon Choi and Kwang-Hyun Baek (2016) Antibacterial mode of action of pyrolysis oil against Salmonella Typhimurium and Escherichia coli causing foodborne disease. Foodborne Pathogen and Disease, 13(1): 13-20, IF-2.0
Swagat Kumar Das, Dibyajyoti Samantaray, Jayanta Kumar Patra, Luna Samanta, Hrudayanath Thatoi (2016) Antidiabetic potential of mangrove plants: a review. Frontiers in Life Science, 9(1): 75-88, IF- 0.294
2015 (11)
Jayanta Kumar Patra and Kwang-Hyun Baek (2015) Novel green synthesis of gold nanoparticles using Citrullus lanatus rind and investigation of antibacterial, antioxidant and proteasome inhibitory activity. International Journal of Nanomedicine 10: 7253–7264, IF-4.4
Jayanta Kumar Patra, Gitishree Das, Kwang-Hyun Baek (2015) Chemical composition and antioxidant and antibacterial activities of an essential oil extracted from an edible seaweed, Laminaria japonica L. Molecules 2015, 20, 12093-12113. IF-2.416
JK Patra, S Gouda, YK Mahanto and Gitishree Das (2015) Mangrove plants, A potential source for anticancer drugs: An overview. Indian Journal of Geo-Marine Sciences 45(5), 2015, 666-672, IF-0.294
JK Patra, S Gouda, S Sen, P. Thatoi and G. Das (2015) Mangrove plants, A potential source for green nanoparticles synthesis: A review. Indian Journal of Geo-Marine Sciences 45(5), 2015, 635-645, IF-0.294
Jayanta Kumar Patra & Hrudayanath Thatoi (2015) In Vitro bioactive potential of an ethnomedicinal mangrove plant, (Heritiera fomes Buch. Ham.) from Odisha Coast, India, Indian Journal of Geo-Marine Sciences 45(5), 2015, 704-713, IF-0.294
Jayanta Kumar Patra, Gitishree Das, Kwang-Hyun Baek (2015) Antibacterial mechanism of the action of Enteromorpha linza L. essential oil against Escherichia coli and Salmonella Typhimurium. Botanical Studies 2015, 56:13. If-0.78
Jayanta Kumar Patra, Hyewon Hwang, Joon Weon Choi, Kwang-Hyun Baek (2015) Bactericidal mechanism of bio-oil obtained from fast pyrolysis of Pinus densiflora against two foodborne pathogens, Bacillus cereus and Listeria monocytogenes. Foodborne Pathogens and Disease, Volume 12, Number 6, 529-535. IF-1.905
JK Patra, ES Kim, K Oh, HJ Kim, R Dhakal, Y Kim, KH Baek (2015) Bactericidal effect of extracts and metabolites of Robinia pseudoacacia L. on Streptococcus mutans and Porphyromonas gingivalis causing dental plaque and periodontal inflammatory diseases. Molecules 2015, 20, 6128-6139. IF-2.416
Jayanta Kumar Patra, Sung Hong Kim, Hyewon Hwang, Joon Weon Choi, Kwang-Hyun Baek. Volatile compounds and antioxidant capacity of the bio-oil obtained by pyrolysis of Japanese red pine (Pinus Densiflora Siebold and Zucc.). Molecules 2015, 20, 3986-4006. IF-2.416
Jayanta Kumar Patra, Swagat Kumar Das, Hrudayanath Thatoi (2015) Phytochemical profiling and bioactivity of a mangrove plant, Sonneratia apetala, from Odisha Coast of India. Chinese Journal of Integrative Medicine 21(4): 274-285. IF-1.217
Jayanta Kumar Patra and Kwang-Hyun Baek (2015) Antioxidant and free radical scavenging potential of essential oil from Enteromorpha linza L. prepared by microwave-assisted hydrodistillation. Journal of Food Biochemistry 39(1): 80–90. IF-0.741
2014 (05)
Jayanta Kumar Patra, Nabin Kumar Dhal, and Hrudayanath Thatoi (2014) Free radical scavenging potential of four ethnomedicinally important mangrove plants along Odisha cost, India, Indian Journal of Geo-Marine Sciences (NISCAIR), 43(12): 2189-2197. IF-0.294
Jayanta Kumar Patra and Kwang-Hyun Baek (2014) Green Nanobiotechnology: Factors Affecting Synthesis and Characterization Techniques. Journal of Nanomaterials, Volume 2014, Article ID 417305, 12 pages, IF-1.644
JK Patra, ES Kim, K Oh, HJ Kim, Y Kim, KH Baek (2014) Antibacterial effect of crude extract and metabolites of Phytolacca americana on pathogens responsible for periodontal inflammatory diseases and dental caries. BMC Complementary and Alternative Medicine 14 (1), 343. IF-2.020
Sameer Kumar Singdevsachan, Jayanta Kumar Patra, Kumanand Tayung, Kadambini Sarangi, Hrudayanath Thatoi (2014) Evaluation of nutritional and nutraceutical potentials of three wild edible mushrooms from Similipal Biosphere Reserve, Odisha, India. Journal of Consumer Protection and Food Safety, 9(2): 111-120.IF-0.719
JK Patra and YK Mohanta (2014) Antimicrobial Compounds From Mangrove Plants: A Pharmaceutical Prospective. Chinese Journal of Integrative Medicine 20 (4), 311-320. IF-1.217
Hrudayanath Thatoi, Jayanta Kumar Patra, Swagat Kumar Das (2014). Free radical scavenging and antioxidant activity of mangrove plants: A review. Acta Physiologiae Plantarum, 36 (03), 561-579.IF-1.584
2013 (02)
BC Behera, RR Mishra, JK Patra, K Sarangi, SK Dutta, HN Thatoi (2013). Impact of heavy metals on bacterial communities from mangrove soils of the Mahanadi Delta (India). Chemistry and Ecology, DOI: 10.1080/02757540.2013.810719.If-1.047
SK Singdevsachan, JK Patra, HN Thatoi (2013). Nutritional and bioactive characterization of two wild edible mushrooms (Lentinus sajor-caju and Lentinus torulosus) from Similipal Biosphere Reserve, India. Food Science and Biotechnology 22(1): 137-145.IF-0.653
2011 (04)
JK Patra, NK Dhal, HN Thatoi (2011). In vitro bioactivity and phytochemical screening of Suaeda maritima (Dumort): A mangrove associate from Bhitarkanika, India., Asian Pacific Journal of Tropical Medicine (Elsevier Journals), 4(9): 727-734. IF-1.062
Supriya Dash, Swagat Kumar Das, Juhi Samal, Prasant Kumar Ojha, Jayanta Kumar Patra & Hrudayanath Thatoi (2011). Dose dependence specific and non-specific immune responses of Indian major carp (L. rohita Ham) to intraperitoneal injection of formalin killed Aeromonas hydrophila whole cell vaccine, Veterinary Research Communications, 35:541–552. IF-1.236
Jayanta Kumar Patra and Hrudayanath Thatoi (2011). Metabolic diversity and bioactivity screening of mangrove plants: a review. Acta Physiologiae Plantarum, 33:1051–1061. IF-1.584
Saktikant Rath, Jayanta Kumar Patra, Nisikanta Mohapatra, Gargee Mohanty, Hrudayanath Thatoi & Sushil Kumar Dutta (2011). In vitro antibacterial and antioxidant studies in leaves and bark of Croton roxburghii L., from Similpal Biosphere Reserve., Indian Journal of Microbiology, 51(3):363–368. IF-0.899
2008 (01)
JK Patra, SK Rath, KB Jena, VK Rathod & HN Thatoi (2008). Evaluation of antioxidant and antimicrobial activity of seaweed (Sargassum sp.) extract: A study on inhibition of Glutathion-S-transferase activity. Turkish Journal of Biology, 32(1): 119-125.IF-1.343

Scopus Indexed Journals (12)

Sameer Kumar Singdevsachan#, Jayanta Kumar Patra#, Kumananda Tayung, Hrudayanath Thatoi (2017). Chemical Constituents, Antioxidative and Antibacterial Properties of Medicinal Mushrooms Collected from Similipal Biosphere Reserve, Odisha, India. Proceedings of the National Academy of Sciences, India Section B: Biological Sciences, Volume 87, Issue 2, pp 559–570. #Combined first authors
Jayanta Kumar Patra, Sudhir Kumar Sahoo, and Manas Ranjan Swain (2017) Nutritional and antioxidant potential of Aegle marmelos fermented fruit juice. Proceedings of National Academy of Sciences, India B Biological Sciences, 87: 769-775, 10.1007/s40011-015-0644-4, IF-0.396
Sushanto Gouda, Reliance Rosalin Moharana, Gitishree Das, Jayanta Kumar Patra* (2014). Free radical scavenging potential of extracts of Gracilaria verrucosa (L) (Harvey): An economically important seaweed from Chilika Lake, India. International Journal of Pharmacy and Pharmaceutical Science, 6(1): 707-710. (*corresponding author)
Jayanta Kumar Patra & Hrudayanath Thatoi (2013). Anticancer activity and chromatography characterization of methanol extract of Heritiera fomes Buch. Ham., a mangrove plant from Bhitarkanika, India. Oriental Pharmacy and Experimental Medicine, 13(2): 133-142.
JK Patra, S Gouda, SK Sahoo and HN Thatoi (2012). Chromatography Separation, 1H NMR analysis and bioautography screening of methanol extract of Excoecaria agallocha L. a mangrove plant from Bhitarkanika, Orissa (India). Asian Pacific Journal of Tropical Biomedicine, 2(4-S1): 50-56.
Hrudayanath Thatoi & Jayanta Kumar Patra (2011). Biotechnology and Pharmacological Evaluation of Medicinal Plants: An Overview, Journal of Herbs, Spices & Medicinal Plants, 17(3): 214-248.
JK Patra, TK Panigrahi, SK Rath, NK Dhal & HN Thatoi (2009). Phytochemical screening and Antimicrobial assessment of leaf extracts of Excoecaria Agallocha L.: A mangal species of Bhitarkanika, Orissa, India. Advances in Natural and Applied Sciences, 3(2): 241-246.
Patra JK, Patra AP, Mahapatra NK, Thatoi HN, Das S, Sahu RK & Swain GC (2009). Antimicrobial activity of Organic Solvent extracts of three marine algae from Chilika Lake, Orissa, India, Malaysian Journal of Microbiology, 5(2): 128-131.
JK Patra, A DasMohapatra, SK Rath, NK Dhal & HN Thatoi (2009). Screening of Antioxidant and Antifilarial activity of leaf extracts of Excoecaria Agallocha L. International Journal of Integrative Biology, 7(1): 9-15.
JK Patra, AP Patra, NK Mahapatra, S Das, H Thatoi, RK Sahu & GC Swain (2009). Biomolecular constituents and antibacterial activity of some marine algae from Chilika Lake (Orissa, India), International Journal on Algae, 11(3): 222-235.
Manasi Dash, Jayanta Kumar Patra, Prasanna Priyadarshini Panda (2008). Phytochemical and Antimicrobial Screening of Extracts of Aquilaria agallocha Roxb.: An Endangered tree species. African Journal of Biotechnology, 7(20): 3531-3534.
TK Mohanta, JK Patra, SK Rath, DK Pal and HN Thatoi (2007). Evaluation of antimicrobial activity and phytochemical screening of oils and nuts of Semicarpus anacardium L.f, Scientific Research and Essays, 2(11): 486-490.

Peer Reviewed Journals (20) (Non-Scopus indexed)

Sabeela Beevi Ummalyma, Rajkumari Supriya Devi, Jayanta Kumar Patra* and Sanjeet Kumar (2018). Ethnobotanical Values of Dioscorea Species Available in Eastern Ghats, India. Basic, Applied Pharmacy and Pharmacology, 1(1): 1-4. *Corresponding author
Rout George Kerry, Smruti Malinee Sahoo, Gitishree Das and Jayanta Kumar Patra* (2018). Conventional and Nano-Based Therapy against Chronic Inflammatory Autoimmune Diseases. Asian Journal of Biology, 6(3), 1-8. *Corresponding author
Jayanta Kumar Patra* (2017). Why conservation of biodiversity is necessary. Journal of Biodiversity and Conservation, editorial, 1-1.
Rout George Kerry, Gitishree Das and Jayanta Kumar Patra* (2017). Biodiversity and conservation of Mangrove ecosystem around the World. Journal of Biodiversity and Conservation, JBC-APRF-1(1): 9-9, 2017. *Corresponding author
Sanjeet Kumar, Padma Mahanti, Gitishree Das, and Jayanta Kumar Patra* (2017). Country Liquors of Similipal Biosphere Reserve, Odisha, India: A Staple Fermented Food of the Tribal Communities. EC Microbiology, 7(5): 131-132. *Corresponding author
Gitishree Das, and Jayanta Kumar Patra* (2017). Biotechnology and Microbes: Modern Tools for Sustainable Utilization. EC Microbiology, 9(3): 140-145. *Corresponding author
Sanjeet Kumar, Gitishree Das and Jayanta Kumar Patra* (2016). Thalkudi (Centella asiatica L.): A Brain Tonic among the Rural and Tribal Communities of Odisha, India. Journal of Alternative Medical Research 2(1): 112. *Corresponding author
Prabir Murmu, Sanjeet Kumar, Jayanta Kumar Patra*, Nihar Ranjan Singh and Sakti Kanta Rath* (2016). Ethnobotanical, Nutritional, Phytochemical and Antimicrobial Studies of Garcinia xanthochymus Fruit Extracts. British Biotechnology Journal 13(2): 1-11. *Corresponding author
Anasuya Priyadarshini, Sameer Kumar Singdevsachan, Subodh Kumar Tripathy, Yugal Kishore Mohanta, Jayanta Kumar Patra*, Bijay Kumar Sethi (2016). Isolation and Identification of Actinomycetes from Mangrove Soil and Extraction of Secondary Metabolites for Antibacterial Activity. British Biotechnology Journal 12 (2): 1 – 13. *Corresponding author
Gitishree Das and Jayanta Kumar Patra (2015). Application of biotechnological tools for sustainable development in Rice. International Journal of Biological Sciences and Engineering 6 (1): 31 - 37.
SK Rath, JK Patra, S Gouda, HN Thatoi and SK Dutta (2014). Evaluation of antioxidant activity, phytochemical analysis and chromatographic separation of bark extracts of Diospyros melanoxylon Roxb. Journal of Biologically Active Products from Nature 4 (5 & 6): 377 - 390.
S.K. Rath, J.K. Patra, S. Gouda, S.K. Dutta, HN Thatoi (2014). Chemical profiling and evaluation of bioactivity of solvent extracts of Pterospermum acerifolium Linn: An ethnomedicinal plant of similipal biosphere reserve. World Journal of Pharmacy and Pharmaceutical Sciences 3 (3), 1862-1874.
Jayanta Kumar Patra, Sushanto Gouda and Hrudayanath Thatoi (2014). Comparative evaluation of antibacterial properties and phytochemical profile of selected mangrove plants from Bhitarkanika, India. Journal of Biologically Active Products from Nature 4 (2), 136-148.
B.C. Behera, R.R. Mishra, J.K. Patra, S.K. Dutta, H.N Thatoi (2014). Physico Chemical Properties of Water Sample Collected From Mangrove Ecosystem of Mahanadi River Delta, Odisha, India. American Journal of Marine Science, 2(1): 19-24.
Sanghamitra Nayak, Alok Kumar Jena, Jayanta Kumar Patra, Swati Sucharita (2013). Chemical composition and bioactive potential of essential oils of rhizomes of Zingiber capitatum roxb. World Journal of Pharmacy and Pharmaceutical Science 2(6): 4997-5010.
JK Patra and S Gouda (2013) Application of nanotechnology in textile engineering: An overview. Journal of Engineering and Technology Research, 5(5): 104-111.
S.K.Singdevsachan, JK Patra, H.N. Thatoi (2013). Indigenous knowledge of ethnic tribes for utilization of wild mushrooms as food and medicine in Similipal Biosphere Reserve, Odisha, India. Journal of Agricultural Technology, 9(2): 335-348
SS Behera, JK Patra, K. Pramanik, N Panda and HN Thatoi (2012). Characterization and evaluation of antibacterial activities of chemically Synthesized Iron Oxide Nanoparticles. World Journal of Nano Science and Engineering, 4(2): 196-200.
JK Patra, RR Mishra, SD Rout & HN Thatoi (2011). An Assessment of Nutrient Content of Different Grass Species of Similipal Tiger Reserve, Orissa, World Journal of Agricultural Sciences, 7(1): 37-41.
AP Patra, JK Patra, NK Mahapatra, S Das, RK Sahu & GC Swain (2010). Seasonal variation in physicochemical parameters of Chilika Lake after opening of new mouth near Gabakunda. World Journal of Fish and Marine Sciences, 2(2):109-117.

National Journal/ Conference Proceedings (04)

CK Chakrabarty, S sradhanjali, JK Patra, SK Rath and HN Thatoi (2011). Assessment of water quality of Budhabalanga river: a report on catalase activity. Environmental Pollution Control Journal, 14(3): 66-68.
SK Rath, JK Patra, Manini P Kanji, HN Thatoi, SK Dutta (2010). DPPH Radical scavenging activity of three medicinal plants from Similipal Biosphere Reserve: A study on antioxidant activity. Natural Products: An Indian Journal (Vol. 6, Issue2) (online)
JK Patra, AP Patra, S Das, NK Mohapatra & GC Swain (2008) Metabolic Adaptation of Macro algae growing in Natural Saline Water of Chilika Lake. Proceeding of UGC Sponsored (DRS-SAP-II) National Seminar on Abiotic Stress on Plants, P.G. Department of Botany, Utkal University, Bhubaneswar, Orissa, India, Vol-1, 30th March, 2008.
Patra JK, Rath SK, Jena KB, Rathod VK, Thatoi HN (2006). Free radical Scavenging and protective effect of marine algae Sargassum tenerrimum (A.) on DNA Damage, Proceeding of National seminar on Emerging trends in Plant Sciences: Morphology To Biotechnology, Ravenshaw College (Autonomous), Cuttack, Orissa (29-30 October, 2006, pp. 58-62).

Other Publications

Book Chapter Published (31)

Ananya Ghosh, Suahanto Gouda, Rout George Kerry, Gitishree Das, and Jayanta Kumar Patra*. (2020) Chapter 2. Viral and Nonviral Drug Delivery Systems for Medical Health Care: An Overview. In: Green Nanoparticles Synthesis and Biomedical Applications (Editors, Dr. Jayanta Kumar Patra, Dr. LF Fraceto, Dr. Gitishree Das, Dr. EVR Campos), Springer Nature Switzerland AG. ISBN 978-3-030-39245-1
Bikash Bhattarai, Sanjeet Kumar, Gitishree Das, Vivekananda Banerjee, and Jayanta Kumar Patra*. (2020) Chapter 22. Utilization and Valorization of Food Waste Using Nanotechnology Approach. In: Food Applications of Nanotechnology, Gustavo Molina, Inamuddin, Franciele Maria Pelissari, Abdullah Mohamed Asiri (eds.), CRC Press. ISBN: 9780815383819.
Ranjan Kumar Mohapatra, Saroj Sekhar Behera, Jayanta Kumar Patra, Hrudayanath Thatoi and Pankaj Kumar Parhi. (2020) Potential application of bacterial biofilm for bioremediation of toxic heavy metals and dye-contaminated environments. In: New and Future Developments in Microbial Biotechnology and Bioengineering, Mukesh Kumar Yadav and Bhim Pratap Singh (eds.), Elsevier. ISBN: 978-0-444-64279-0, pp. 267-281.
Suraja Kumar Nayak, Swapnarani Nayak and Jayanta Kumar Patra*. (2020) Rhizobacteria and its biofilm for sustainable agriculture: A concise review. In: New and Future Developments in Microbial Biotechnology and Bioengineering, Mukesh Kumar Yadav and Bhim Pratap Singh (eds.), Elsevier. ISBN: 978-0-444-64279-0, pp. 165-175.
Sanjeet Kumar, Padma Mahanti, Gitishree Das, Jayanta Kumar Patra. (2020) Ethnopharmacological properties of some threatened medicinal plants. In: Ethnopharmacology and Biodiversity of Medicinal Plants, Jayanta Kymar Patra, Gitishree Das, Sanjeet Kumar, Hrudayanath Thatoi (eds.), Apple Academic Press Inc. ISBN 9781771887731, pp. 229--237.
George Kerry, Sabuj Sahoo, Gitishree Das, Jayanta Kumar Patra*. (2019) Theranostic application of nanoparticulated systems: present and future prospects. In: Biosensors: Materials and Applications, Inamuddin, Tauseef Ahmad Rangreez, Mohd Imran Ahamed and Abdullah M. Asiri (eds.), Materials Research Forum LLC USA. ISBN 2471-8904, pp. 241-288.
Rout George Kerry, Jyoti Ranjan Rout, Gitishree Das, Leonardo Fernandes Fraceto, Spiros Paramithiotis and Jayanta Kumar Patra* (2019) Applications of Nanotechnology in Food and Agriculture. In: Food Molecular Microbiology Spiros Paramithiotis and Jayanta Kumar Patra (eds.), CRC Press, Taylor & Francis Group.
Jayanta Kumar Patra*, Dipendra Kumar Mahato, Pradeep Kumar*. (2019) Biosensor Technology and Advanced Scientific Tools, With Special Reference to Nanobiosensors and Plant- and Food-Based Biosensors. In: Nanomaterials in Plants, Algae, and Microorganisms: Concepts and Controversies: Volume 2. Editors: Durgesh Kumar Tripathi, Parvaiz Ahmad, Shivesh Sharma, Devendra Kumar Chauhan, Nawal Kishore Dubey. Academic Press, Elsevier. ISBN: 978-0-12-811488-9, pp 287-297.
Sushanto Gouda, Rout George Kerry, Gitishree Das, Jayanta Kumar Patra*. (2019) Synthesis of Nanoparticles Utilizing Sources From the Mangrove Environment and Their Potential Applications: an Overview. In: Nanomaterials in Plants, Algae, and Microorganisms: Concepts and Controversies: Volume 2. Editors: Durgesh Kumar Tripathi, Parvaiz Ahmad, Shivesh Sharma, Devendra Kumar Chauhan, Nawal Kishore Dubey. Academic Press, Elsevier. ISBN: 978-0-12-811488-9, pp 219-235.
Sushanto Gouda, Rout George Kerry, Dibyaranjan Samal, Gyana Prakash Mahapatra, Gitishree Das, Jayanta Kumar Patra*. (2018) Application of Plant Growth Promoting rhizobacteria in agriculture. In: Advances in Microbial Biotechnology, Current trends and future prospects. Editors Pradeep Kumar, Jayanta Kumar Patra and Pranjal Chandra. Apple Academic Press Inc., ISBN 978-1-77188-667-3, pp 73-86.
Rout George Kerry, Pratima Pradhan, Gitishree Das, Sushanto Gouda, Mallappa Kumara Swamy, Jayanta Kumar Patra*. (2018) Anticancer Potential of Mangrove Plants: Neglected Plant Species of the Marine Ecosystem. In: Anticancer plants: Properties and Application: Volume 1. Editors Mohd Sayeed Akhtar, Mallappa Kumara Swamy. Springer Nature Singapore Pte Ltd., ISBN 978-981-10-8548-2, pp 303-325.
Hrudayanath Thatoi, Sameer K. Singdevsachan, Jayanta K. Patra. (2018). Chapter 5 – Prebiotics and Their Production From Unconventional Raw Materials (Mushrooms). In: Therapeutic, Probiotic, and Unconventional Foods. Editors, Alexandru Grumezescu and Alina Maria Holban. Academic Press, Elsevier, ISBN: 9780128146255, pp 79-99.
RG Kerry, P Pradhan, D Samal, S Gouda, G Das, HS Shin, JK Patra* (2018) Probiotics: The Ultimate Nutritional Supplement. In: Microbial Biotechnology: Volume 2. Application in Food and Pharmacology. Editors, JK Patra, G Das and HS Shin. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-7139-3, pp 141.
RG Kerry, S Patra, S Gouda, JK Patra, G Das (2018) Microbes and Their Role in Drought Tolerance of Agricultural Food Crops. In: Microbial Biotechnology: Volume 2. Application in Food and Pharmacology. Editors, JK Patra, G Das and HS Shin. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-7139-3, pp 253-273.
MK Swamy, GR Rudramurthy, JK Patra*, UR Sinniah (2018) Microbe-Based Metallic Nanoparticles Synthesis and Biomedical Applications: An Update. In: Microbial Biotechnology: Volume 2. Application in Food and Pharmacology. Editors, JK Patra, G Das and HS Shin. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-7139-3, pp 395-434.
S Kumar, SS Thorat, RK Labala, JK Patra* (2018) Insectivorous Plants of India: Sources of Bioactive Compounds to Fight Against Antimicrobial Resistance. In: Microbial Biotechnology: Volume 2. Application in Food and Pharmacology. Editors, JK Patra, G Das and HS Shin. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-7139-3, pp 395-434.
Rout George Kerry, Sushanto Gouda, Gitishree Das, Chethala N. Vishnuprasad, and Jayanta Kumar Patra* (2018) Agricultural Nanotechnologies: Current Applications and Future Prospects. In: Microbial Biotechnology: Volume 1. Application in Agriculture and Environment. Editors, JK Patra, CN Vishnuprasad and G Das. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-6846-1, pp 3-28.
Sushanto Gouda, Suman Nayak, Shristy Bishwakarma, Rout George Kerry, Gitishree Das, and Jayanta Kumar Patra* (2018) Role of Microbial Technology in Agricultural Sustainability. In: Microbial Biotechnology: Volume 1. Application in Agriculture and Environment. Editors, JK Patra, CN Vishnuprasad and G Das. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-6846-1, pp 181-202.
Ranjan Kumar Mohapatra, Pankaj Kumar Parhi, Jayanta Kumar Patra, Chitta Ranjan Panda, and H.N. Thatoi (2018) Biodetoxification of Toxic Heavy Metals by Marine Metal Resistant Bacteria- A Novel Approach for Bioremediation of the Polluted Saline Environment. In: Microbial Biotechnology: Volume 1. Application in Agriculture and Environment. Editors, JK Patra, CN Vishnuprasad and G Das. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-6846-1, pp 343-376.
Padma Mahanti, Sanjeet Kumar, and Jayanta Kumar Patra* (2018) Biosurfactants: An Agent to Keep Environment Clean. In: Microbial Biotechnology: Volume 1. Application in Agriculture and Environment. Editors, JK Patra, CN Vishnuprasad and G Das. Springer Nature Singapore Pte Ltd., ISBN: 978-981-10-6846-1, pp 413-428.
Sushanto Gouda, Suktika Chandra, Gitishree Das, Jayanta Kumar Patra* (2017) Wild fruits of North Eastern India with special reference to Nagaland, India. In: Natural Products in Food: Prospects and Applications. Editors, JK Patra, Sk Rath and R Jayabalan. Studium Press LLC, USA, ISBN: 1-62699-074-3
Sameer Kumar Singdevsachan, Pravamayee Auroshree, Gitishree Das, Jayanta Kumar Patra* (2017) Indigenous fermented foods of North eastern states of India: An overview. In: Natural Products in Food: Prospects and Applications. Editors, JK Patra, Sk Rath and R Jayabalan. Studium Press LLC, USA, ISBN: 1-62699-074-3
Jayanta Kumar Patra*, Gitishree Das, Spiros Paramithiotis, (2016) Kimchi: A well-known Korean Traditional Fermented Food. In: Lactic Acid Fermentation of Fruits and Vegetables. Editor Spiros Paramithiotis. Food Biology Series, CRC Press, Taylor & Francis Group. ISBN: 13-978-1-4987-2690-0
S Gouda, Gitishree Das J.K Patra* (2015) Mangroves: A Rich Source of Natural Bioactive Compounds. In: Recent Advances in Natural Products. Editor SK Panda. Studium Press LLC. USA. ISBN: 1-62699-060-3
J.K Patra*, S Gouda and Gitishree Das (2014) Wild fruits from Odisha as a Potential Source of natural Antioxidants: An Overview. In: Industrial and Environmental Biotechnology. Editor K. Pramanik and J.K. Patra. Studium Press India Pvt. Ltd. ISBN: 9789380012674
K. Pramanik, S. Saha and J.K. Patra (2014) Biomining and Bio-beneficiation of Bauxite Ore: An Overview. In: Industrial and Environmental Biotechnology. Editor K. Pramanik and J.K. Patra. Studium Press India Pvt. Ltd. ISBN: 9789380012674
J.K. Patra, S. Gouda and H.N. Thatoi (2013) Plant Extracts Mediated Nano Particle Synthesis: An Overview. In: Advances in Biotechnology. Editor H.N. Thatoi and B.B. Mishra. Studium Press LLC, USA, ISBN: 1-62699-013-1
S.K. Rath, J.K. Patra and H.N. Thatoi (2013) Bioactive Compounds from medicinal plants and their antimicrobial activity: A Review. In: Advances in Biotechnology. Editor H.N. Thatoi and B.B. Mishra. Studium Press LLC, USA, ISBN: 1-62699-013-1
J.K. Patra and S. Das (2012) Biopotentials of marine algae from Chilika Lake. In: Microbial Biotechnology: Methods and Applications. Editor H.N. Thatoi and B.B. Mishra. Narosa Publications, New Delhi. pp- 186-198.
Manas R. Swain, Ramesh C. Ray and Jayanta K. Patra (2011) Citric acid: microbial production and applications in food and Pharmaceutical industries. In: Citric Acid. Editor: Dominic A. Vargas et al., pp. © 2011 Nova Science Publishers, Inc., ISBN 978-1 62100-353-3
J.K. Patra, S.K. Rath and H.N. Thatoi (2010) Antimicrobial Bioactive Compounds from Medicinal plants: An Overview. In Microbial Biotechnology (Eds.) Mishra B.B. & Thatoi H.N. APH Publishing Corporation, New Delhi. Pp 373-391


Book/Journal special issue Published/Edited

Year Book title Publisher and ISBN ISBN Number
Published
2020 A Practical Guide to Environmental Biotechnology
(Patra, J.K., Das, G., S.K., Das, Thatoi, H.) Springer Nature Pvt. Ltd, Singapore.
https://www.springer.com/in/book/9789811562518 ISBN 978-981-15-6252-5
2020 Biotechnological Utilization of Mangrove Resources (Editors, Dr. Jayanta Kumar Patra, Dr. Rashmi Ranjan Mishra, Prof. Hrudayanath Thatoi) ELSEVIER Academic Press

https://www.elsevier.com/books/biotechnological-utilization-of-mangrove-resources/patra/978-0-12-819532-1 Paperback ISBN: 9780128195321
2020 Advances in Pharmaceutical Biotechnology (Editors, Dr. Jayanta Kumar Patra, Prof. Amritesh C. Shukla, Dr. Gitishree Das) Springer Nature Singapore Pte Ltd.

https://www.springer.com/gp/book/9789811521942 ISBN 978-981-15-2194-2
2020 Green Nanoparticles
Synthesis and Biomedical Applications (Editors, Dr. Jayanta Kumar Patra, Dr. LF Fraceto, Dr. Gitishree Das, Dr. EVR Campos) Springer Nature Switzerland AG

https://www.springer.com/gp/book/9783030392451 ISBN 978-3-030-39245-1

2020 Ethnopharmacology and Biodiversity of Medicinal Plants (Dr. Jayanta Kumar Patra, Dr. Gitishree Das, Dr. Sanjeet Kumar and Prof. Hrudayanath Thatoi) APPLE ACADEMIC PRESS, CRC PRESS, a Taylor & Francis Group ISBN 9781771887731
2019 Medicinal Plants: Chemistry, Pharmacology, and Therapeutic Applications (Mallappa Kumara Swamy, Jayanta kumar Patra and GR Rudramurthy) CRC Press, Taylor & Francis Group

www.crcpress.com/Medicinal-Plants-Chemistry-Pharmacology-and-Therapeutic-Applications/Swamy-Patra-Rudramurthy/p/book/9780367111724 ISBN 9780367111724
2019 A Practical Guide to Pharmacological Biotechnology
(Patra, J.K., Das, S.K., Das, G., Thatoi, H.) Springer Nature Pvt. Ltd, Singapore. Softcover ISBN
978-981-13-6354-2
2019 Food Molecular Microbiology (Dr. Spiros Paramithiotis and Dr. Jayanta Kumar Patra), CRC Food Biology Series, CRC Press

https://www.crcpress.com/Food-Molecular-Microbiology/Paramithiotis-Patra/p/book/9781138088085 ISBN 9781138088085
2018 Microbial advances in Agriculture and Human Health (Dr. Pradeep Kumar, Dr. Jayanta Kumar Patra and Dr. Pranjal Chandra), Apple Academic Press, Inc., Canada, CRC Press, a Taylor & Francis group
http://www.appleacademicpress.com/advances-in-microbial-biotechnology-current-trends-and-future-prospects/9781771886673
ISBN: 9781771886673
2018 Application of Nanotechnology in Food Science and Food Microbiology (Dr. Jayanta Kumar Patra, Prof. Hanseung Shin and Dr. Spiros Paramithiotis) Research topic in Frontiers in Microbiology journal (section Food Microbiology); Frontiers in Nutrition journal (Section) and Frontiers in Plant Science journal (section Technical Advances in Plant Science)
https://www.frontiersin.org/research-topics/5194/application-of-nanotechnology-in-food-science-and-food-microbiology
ISSN 1664-8714
ISBN 978-2-88945-488-4
DOI 10.3389/978-2-88945-488-4

2017 Microbial Biotechnology: Application in Agriculture and Environment; Vol. 1 (Dr. Jayanta Kumar Patra, Dr. CN Vishnuprasad, and Dr. Gitishree Das) Springer Nature Pvt. Ltd, Singapore.

http://www.springer.com/kr/book/9789811068461
ISBN 978-981-10-6846-1
2017 Microbial Biotechnology: Application in Food and Pharmacology; Vol. 2 (Dr. Jayanta Kumar Patra, Dr. Gitishree Das, and Prof. Han-Seung Shin) Springer Nature Pvt. Ltd, Singapore.
http://www.springer.com/gp/book/9789811071393
ISBN 978-981-10-7139-3
2017 Sargassum sp., a treasure house of natural bioactive compounds (Editors, Dr. Jayanta Kumar Patra, Dr. Gitishree Das and Sushanto Gouda) LAMBERT Academic Press, Mauritius

https://www.lap-publishing.com/catalog/details//store/gb/book/978-620-2-01447-2/sargassum-sp-,-a-treasure-house-of-natural-bioactive-compounds?locale=gb
ISBN: 978-620-2-01447-2
2016 Natural Products in Food: Prospects and Applications (Editors, Dr. J.K. Patra, Dr. S.K. Rath and Dr. R. Jayabalan) STUDIUM PRESS LLC, USA

http://www.studiumpress.in/natural-products-in-food-prospects-and-applications.html
ISBN: 1-62699-074-3
2014 Industrial and Environmental Biotechnology (Editors, Prof. K. Pramanik and Dr. J.K. Patra) STUDIUM PRESS INDIA PVT. LTD

http://www.studiumpress.in/industrial-and-environmental-biotechnology.html
ISBN: 9789380012674
Under process


Articles published in Magazine (08)

Emerging Sciences (RNI No: ORIENG/2009/28636/ ISSN: 0976-4100)

o Exploration of Marine Biotechnology in India. (pp-19-20).
o Seaweeds: The Storehouse of Bioactive Molecules. ( pp-18-19).
o DNA Chips: A New Diagnostic Tool. (pp-1-5).
o Bioluminescence: the future energy supplement. (pp-39-41).
o Ice-minus Bacteria: The Scavenger of crop damage. (pp-38-39).
o India’s Fight against H1N1 Virus. (pp-5-8).
o Herbal Drug Discovery: An Overview. Special Issue (Techniques in Biotechnology) February, 2012, A monthly magazine of Science education).
o Rice: an alternative source for biofuel worldwide. Special Issue (Fermentation and Enzyme Technology) February, 2013, A monthly magazine of Science education).

Technical report/Lab manual published

2013 - A Laboratory Technical report on Fermentation Technology and Enzyme Technology by Department of Biotechnology, College of Engineering and Technology, Bhubaneswar, Odisha, India (HN Thatoi, SC Patnaik, S Dash, MR Swain, SK Das, SS Behera, JK Patra).
2012 - A Laboratory manual on Molecular Biology, Fermentation Technology and Bioinformatics published by Department of Biotechnology, College of Engineering and Technology, Bhubaneswar, Odisha, India (HN Thatoi, SC Patnaik, S Dash, MR Swain, SK Das, SS Behera, JK Patra).
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